Suvendu Raturi

Lights, Camera, Flavor 🏔️ Hey there, I'm Suvendu, and I have an exciting story to share with you. Story of flavors, traditions, and the amazing women who bring it all to life. ➥ Back in 2018, my mom and a group of women from Uttarakhand started Namakwali. They brought along with them ancient recipes that had been passed down for generations. As a filmmaker at Raja Bala Films, I watched Namakwali grow from a distance. ➥ In 2022, I made a decision: I wanted to be a part of this flavorful journey and I did so. Joining Namakwali wasn't just a business move for me, it was personal. It was a way to honor my mom's legacy, celebrate tradition, and empower the incredible women behind Namakwali. Since becoming a part of Namakwali, I have been amazed by the passion and dedication of everyone involved. ➥ Together, we have expanded our range to include not only flavored salts but also a variety of organic products grown with care and tradition. You may know me from my work in filmmaking, but with Namakwali, I am embarking on a whole new adventure: One that is just as thrilling and rewarding. So, Whether you're a foodie, a film enthusiast, or simply someone who enjoys a good story, I invite you to join me on this flavorful journey with Namakwali. Let's celebrate tradition, support communities, and savor every moment together. Be sure to visit our website and try out some of our delicious products. I promise your taste buds will thank you.