sandy wilson

offshore catering manager

About

A proactive and dynamic professional with extensive experience working in global Shipping and Offshore environments specialising in the mobilisation and management of catering operations. Committed to delivering high standards of service and food quality whilst remaining focused on compliance with health, safety and hygiene regulations. A motivational and inspirational manager of multi-skilled, international teams who thrives in highly pressurised and challenging working environments.

Country

united kingdom

City

tyne and wear

Industry

computer software

Skill

project management, business intelligence, sales, microsoft office, leadership, customer service, catering management, international recruitment, resource mobilization, health and safety, training and development, catering, operations management, budgets, project planning

Experience

owner and marine recruitment manager

recruitment uk

2006-2 - 2008-2 · 2 yrs 1 mo

Operating within the Marine / Commercial sector to manage the complete recruitment process predominantly for Marine / Offshore Catering & Call Centre Staff

catering petty officer

stena line

1981-2 - 1987-1 · 6 yrs

First Starting Deep Sea With Denholm Shipping / Swedish Caladonia as Galley Boy , Steward , 2nd Cook & Baker & Chief Cook (Petty Officer)

mobilisation manage and operations support manager

sodexo

2008-10 - 2010-1 · 1 yr 4 mos

Actively involved in the mobilisation of the unit including planning and installation kitchen equipment and accommodation areas whilst maintaining awareness of budgets Managing the recruitment and section of new members of staff and dealing with contract issues as well as delivering inductions and ongoing training Fully accountable for health & safety planning and implementation including risk and manual handling assessments and providing training in safe systems of work Carrying out all administrative duties associated with the management of the unit including completing operational reports Implementing company and client standards of food safety, food hygiene HACCP and health & safety in all areas