james veylupek
chef and owner and hmfic
About
Experienced Chef with a demonstrated history of working in the food & beverages industry. Skilled in Catering, Microsoft Word, Event Management, Team Building, and Management. Strong business development professional with a Associate of Arts and Sciences (AAS) focused in Culinary arts from Utah Valley University.
united states
lindon
food production
customer service, leadership, microsoft office, team building, catering, strategic planning, event planning, menu development, social media, budgets, event management, management, powerpoint, microsoft excel, microsoft word
Experience
chef and owner and food truck operator
special courses restaurants
ssg
ut army national guard
chef and owner and hmfic
special courses
Education
utah valley university
culinary arts
james veylupek's Contact Information
Phone
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