andré nørgaard

chÃ f de cuisine

Country

south africa

City

johannesburg

Industry

restaurants

Skill

microsoft office, staff management, supplier negotiations, catering, restaurants, food, banquets, food and beverage, hotels, chef, hotel management, restaurant management, cooking, wine, tourism, wine tasting, bartending, menu development, cuisine, fine dining, culinary skills, food preparation, recipes, food service, food quality, food safety, micros, hospitality, hospitality industry, resorts, servsafe, event management, beer, parties, food industry, pastry, gourmet, seafood, hiring, alcoholic beverages, corporate events, management, baking, time management, banquet operations, new restaurant openings, f&b operations

Experience

cook

hotel qaqortoq

2018-3 - Present · 8 yrs 7 mos

chef de cuisine

lal'laati's corner

2018-3 - 2018-3 · 1 mo

Short employment due to sudden foreclosure.

line cook

katuaq-greenland cultural centre

2017-7 - 2017-9 · 3 mos

chÃ f de cuisine

arctic import a/s

2017-3 - 2017-6 · 4 mos

chÃ f de cuisine

hotel qaqortoq

freelance waiter

aalborg congress & culture centre

2010-1 - 2011-5 · 1 yr 5 mos

Service for between 8 and up to 3000 persons in connection with primarily - banquets, meetings, conferences, general assemblies and of course, shows and concerts

restaurant manager

hotel arctic - ilulissat, greenland

2009-6 - 2009-12 · 7 mos

head waiter and chef de rang

hotel arctic - ilulissat, greenland

2009-4 - 2009-5 · 2 mos

restaurant manager

montra skaga hotel hirtshals denmark

2006-11 - 2008-11 · 2 yrs 1 mo

waiter

montra skaga hotel hirtshals denmark

2006-3 - 2006-10 · 8 mos

A'la carte, banquet and conference service as well as advise customers with regard to wine and food compositions and always to the highest professional standard.

waiter

aalborg congress & culture centre

2005-1 - 2005-2 · 2 mos

Service for between 8 and up to 3000 persons in connection with primarily - banquets, meetings, conferences, general assemblies and of course, shows and concerts

waiters apprentice

hotel hvide hus aalborg denmark

2003-2 - 2005-1 · 2 yrs

A'la carte, banquet and conference service as well as advise customers with regard to wine and food compositions and always to the highest professional standard.

employee - buffet cook

lejentjener og catering i/s

2011-6 - 2011-7 · 2 mos

* Freelance as Chef or Waiter at various venues in north Jutland * the name literally, translate into "Rent a Waiter and Catering" * Bodilles kro (inn) * Is a traditional Danish restaurant/inn where you can enjoy the traditional Danish cuisine * whether it's an open sandwich, roast pork with crackling * Or something third... * This is one hundred percent DANISH...!!!

sous chef

restaurant fyrklit danland hirtshals denmark

2005-3 - 2006-2 · 1 yr

* Preparation for and service of both the a la carte, small and large banquets, buffets, etc. * Ordering supplies, menu composition and development as well as supervision of two apprentice cooks and one assistant. * Have since had a change of ownership...

chef and souschef

restaurant fyrklit danland hirtshals denmark

2002-10 - 2003-2 · 5 mos

cooks apprentice

restaurant fyrklit danland hirtshals denmark

1999-5 - 2002-9 · 3 yrs 5 mos

Preparation for and service of both the a la carte, small and large banquets, buffets, etc. Ordering supplies, menu composition and development...

chÃ f de cuisine

hotel qaqortoq aps

2012-1 - 2017-3 · 5 yrs 3 mos

Education

food college aalborg, denmark

1999-1 - 2002-1 · 3 yrs 1 mo

Apprenticeship at Restaurant Fyrklit - Hirtshals, Denmark.

food college aalborg, denmark

2003-1 - 2005-1 · 2 yrs 1 mo

Apprenticeship at Hotel Hvide Hus - Aalborg, Denmark.