tim whiteside
pastry chef
About
Pastry chef at Aramark
united states
pilot point
retail
baking, bread, catering, chef, cooking, culinary skills, menu development, pastry, retail, teaching, food service, recipes, sanitation, cuisine, food preparation
Experience
pastry instructor
the art institutes
Taught intro to baking and pastries
middle school teacher
coppell isd
pastry chef
aramark
Currently the pastry chef for Aramark on the SMU campus in Dallas. I oversee a staff of 14 people that are divided into two groups. One group is responsible for all of our catering functions and retail production. The other is responsible for the pastry and bread production for the student dining hall.
Education
texas a&m university - commerce
teaching
art institute of dallas
culinary arts
tim whiteside's Contact Information
Phone
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