erik ssgt limbal

food service inspector

About

Most of my training is in Food Service and Quality Assurance Evaluations. I emphasize on sanitation standards and contract regulations. For over 16 years, I have learned a lot and look forward to learning even more in the civilian sector.

Country

united states

City

virginia beach

Industry

military

Skill

security clearance, hazardous materials, military, operational planning, force protection, military training, organizational leadership, afghanistan, training, emergency management

Experience

hazardous material coordinator

headquarters service battalion marforcom

2013-7 - 2013-11 · 5 mos

Ensures all Hazmat aboard Camp Allen is properly maintained, used, stored and disposed according to instruction and OSH regulation/guidelines.

safety administrator and assistant

marine forces command

2011-9 - 2013-8 · 2 yrs

Performed as the Safety Manager for HQSVCBN in which had to established the programs for OSH requirements (building inspections, Warrior Preservation Status Reports, mishaps investigation, motorcycle safety compliance, safety council meetings, ORM, safety training standdowns, etc). I now acts as an assistant to the Civilian Safety Officer recently hired (he is making the program run using ESAMS).......

supply chief for food service operations

usmc supply

2010-1 - 2012-1 · 2 yrs 1 mo

food service inspector

united states marine corps

2010-5 - Present · 16 yrs 5 mos

Inspects the Camp Allen Dining Facility by administering 8 surveys and 2 evaluations on a monthly basis. I also collect funds, ensure equipment is working and maintenanced properly, orders FPSE material required by the MERR, conducts quarterly inventory and ensure the mess hall is operational capable.