sherry booth

* Oversee and direct 8 leaders with 3-4 crew members each on day to day scheduling, expectations and client satisfaction. * Daily duties include: * Supervise work crews to complete jobs within scheduled time. * Daily job walk through and new client estimates. * Ensure crew members are meeting quality control standards trough training and accountability. * Oversee that all crew vehicles are up to date with current standardization. * Urgent response to all emergency client needs. * Ensure crews are stocked and inventory levels are up to date both daily, weekly, quarterly. * Ensure all crew tools are functioning to standard, repair or replace as needed. * Perform various office duties such as route planning and customer service.

* Check patrons' identification in order to ensure that they meet minimum age requirements for consumption of alcoholic beverages and following safe drinking guidelines when serving customers. * Prepare needed set-up for bar. * Maintain an accurate inventory of the bar including counting beer, bottled liquor, wine, cups, mixers, sodas, general bar supplies, etc. * Accurate cash sales and cash handling. * Close out every check once it has been paid. * Assist in the set-up and break-down of bar equipment as needed. * Serve and/or sell alcoholic and non-alcoholic beverages. * Maintain a pleasant attitude while on duty. * Inventory all stand sheet items prior to and at the end of each event and initial all bar paperwork. * Calculate cash at the end of shift and return bank to the cash room. * Any other task assigned by management will be considered part of the job. * Opening and closing duties as assigned by supervisor or manager

* Server * Customer service * Clean and wipe down dinning area * Stock kitchen with supplies * Answer phones and take to go orders * Greet guests at table with proper salutation and take beverage orders. * Take guest’s food and beverage order, using a tray, * Check table often for drink refills. * Continually check tables in assigned section to remove dirty dishes when it is obvious that guests have completed eating from plate. * Delivers guest checks to table, accept payment, and return change or credit card receipt.

* Answer multi-line phone system * Filing * Scheduling and quoting of lamination jobs * Maintain appropriate levels of all lamination film and miscellaneous supplies * Assisted in supervisory tasks at three sister companies * Web product research * Schedule appropriate staffing levels * Design and production of promotional baskets for high end clients * Personal buyer for high end clients

* Mix drinks and serve drinks * Keep bar stocked of all supplies and liquors * Cleaned and wiped work areas * Promotional event marketing * Customer service * Seated guests to open tables

* Completion of all assigned projects within designated territory * Participate in weekly conference calls * Complete all assigned work within published deadlines * Ensure all objectives are met and reporting is accurate * Provide detailed comments on any obstacles and challenges * Report any urgent issues that must be addressed by the District Manager immediately * Provide pictures of completed work and signatures from approving managers * Build and develop strong relationships/partnerships with retail store management at each account * Complete all types of merchandising activities

* Supervised crews ranging from 2-6 people to set visual standards within a predetermined timeframe while also delivering best in class client satisfaction. * Daily duties included: * Fixture installs and or assembly. * Visual product resets. * Plan-o-gram analysis for best product placement based on inventory on hand. * Signage placement for best brand visibility. * Inventory auditing. * Web reporting. * Build and develop strong relationships/partnerships with retail store management.