Sergio Svriz Pacheco
Restaurant Manager @ Grand Hyatt
About
Results-driven hospitality professional with over 10 years of extensive experience in high-end restaurant management. Proven track record in elevating guest satisfaction, overseeing operations, and successfully launching new venues. A dynamic leader with a keen focus on brand management and the ability to drive excellence in service. Recognized for strategic planning, team development, and consistently exceeding performance targets. Demonstrated expertise in creating and sustaining an upscale dining experience, ensuring the seamless integration of operational strategies, and fostering a culture of service excellence.
Japan
Minato
Hospitality
Gestión de restaurantes, English, Team Management, Food and Beverage Operations, Pre-opening, New Restaurant Openings, Guest Services, Special Events, Guest Recovery, Complaint Management, Assistant Directing, Wine, Luxury, Mathematics, Communication, Fine Dining, Servicio de atención al cliente, Managment, Recursos humanos (RR. HH.), Marketing
Experience

Restaurant Manager
Nuevo Giramondo
Denia, Valencian Community, Spain

Company Owner
Chichen and Chips
Quillota, Valparaiso Region, Chile
Sergio Svriz Pacheco's Contact Information
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