ramon ortiz
executive chef
united states
chicago
food production
fine dining, catering, food and beverage, hospitality, knowledge management, molecular gastronomy, customer satisfaction, baking, customer service, team building, brewing
Experience
sous chef
the saddle room
executive sous chef
woodstock country club
warehouse associate
north coast roofing systems
line cook
crystal lake country club
kitchen manager
loyola university chicago
lead line cook
woodstock country club
executive chef
woodstock country club
ramon ortiz's Contact Information
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