Mohamed Rabea

Bachelor of Food Science and Technology, Dairy Science and Technology Division Faculty of Agriculture, Al-Azhar University in Cairo At 2018 Grade: very Good. I am a hardworking person with excellent general communication skills. I have strong self-motivation and dedication to my work, with a focus on developing leadership skills and building successful teams. I have demonstrated my ability to establish and maintain strong relationships with my colleagues, managers, and clients. I have a good understanding of quality assurance, quality control and food safety. I have some other skills as per as:-  Understand quality standards. Attention to detail. Microsoft Word. Good leadership and teamwork. Decision making PROFESSIONAL EXPERIENCES June 2022 – Now Milky's Dairy Products Company Quality Control and Hygiene Engineer January 2021 – May 2022 the remas land company for dairy products Quality control and laboratory engineer December 2019 – December 2020 First Class Catering Company Quality and food safety engineer COURSES CERTIFICATED i got an ICDL courses from TDNS Group . trained in Rimas Land for the manufacture of dairy products in both the production and quality departments . got a course in the field of entrepreneurship for agricultural projects in the field of food preservation and processing technology in provided by the Ministry of Youth and Sports in cooperation with the Faculty of Agriculture, Cairo University. I got a course in soft skills from Hayat to market educational services in communication skills, presentation, negotiation, time management, teamwork, team building, and deccision making. I got a training course in the field of "business skills_freelance me" from Microsoft in cooperation with the Ministry of Youth and Sports I got a training course in Excel and Access from Microsoft in cooperation with the Ministry of Youth and Sports . training course at ISO 9001: 2015 from IQC . I got a training course at ISO 2200: 2005 from IQC . I got a training course in Catering Food safety from IQC . I participated in organizing the first international scientific conference of the Faculty of Agriculture, Al-Azhar University in Cairo (Agriculture and future challenges). I received courses in traceability from the Food Industries Chamber.