Melanie Caccianiga

At Gondwana Macadamias, we care about the big picture. We are Ron and Mel, a farmer and cook. We are passionate about the ancient benefits of macadamias and creating nourishing, enriching products for modern kitchens and bathrooms. We’d been regeneratively farming beef cattle for years when we made the switch to macadamias. Continually intrigued and inspired by the qualities of these nuts, we now tend our NSW Northern Rivers macadamia orchards with watchful eyes and caring hands, reflecting our genuine commitment to quality and environmental stewardship. We are committed to practices that are sustainable and regenerative, building the soil and protecting biodiversity. We lovingly roast our nuts onsite so they can transform into our extensive range of healthy, versatile and downright delicious products that can effortlessly slot into everyday routines. We invite you to have a look around our store and explore our culinary products and skincare essentials that showcase the health-giving benefits of macadamias.