manoj badoni

barton, australian capital territory, australia

About

Executive Chef at Crowne Plaza Canberra

Country

australia

City

australia

Industry

food production

Skill

banquets, fine dining, cuisine, menu development, culinary skills, pre opening, recipes, catering, food and beverage, restaurants, hotels, hospitality industry, hotel management, sanitation, menu engineering

Experience

executive chef

crowne plaza canberra

2017-12 - 2018-3 · 4 mos

sous chef

hyatt hotels corporation

2011-1 - 2012-1 · 1 yr 1 mo

demi chef de partie

jumeirah group / jumeirah hotels & resorts

2005-1 - 2007-1 · 2 yrs 1 mo

commi

jumeirah group / jumeirah hotels & resorts

2004-1 - 2005-1 · 1 yr 1 mo

commi

mars

2003-1 - 2004-1 · 1 yr 1 mo

barton, australian capital territory, australia

chef de cuisine

crown resorts

2009-1 - 2011-1 · 2 yrs 1 mo

sous chef

crown resorts

2008-1 - 2009-1 · 1 yr 1 mo

chef de partie

crown resorts

2007-1 - 2008-1 · 1 yr 1 mo

commi

intercontinental hotels group (ihg®)

2003-1 - 2004-1 · 1 yr 1 mo

chef de cuisine

park hyatt toronto

2013-1 - 2016-1 · 3 yrs 1 mo

Park Hyatt Toronto is perfectly situated in the heart of Yorkville, surrounded by over 700 upscale shops, exclusive restaurants and unique galleries. Located just minutes to the financial and entertainment districts, this luxury hotel offers convenient access to the best of Toronto attractions, including the AGO, CN Tower and Casa Loma. With its state-of-the-art conveniences and personalized service, Park Hyatt Toronto is an ideal choice for both business and leisure travelers.