Lilian Cardoso
Executive Chef
About
Working in the Hospitality Industry for over 13 years, including management of a mid to large kitchen operation, menu development, developing and implementing systems, recruiting and training. Currently Executive Chef at The Local Restaurant, Cafe and Event Centre at the School of Hospitality, Tourism and Culinary Arts Specialties: Education, Kitchen Operation and Management, Cost Control Strategies
Canada
Greater Toronto Area
Logistics & Supply Chain
Cell Culture, Cell Biology, Research and Development (R&D), Project Management, Research Skills, Science, Education, Time Management, Culinary Management, Culinary Education, Food Preparation, Organization Skills, Restaurant Management, Menu Costing, Menu Engineering, Cooking, Management, Strategic Planning, Operating Systems, Team Leadership
Experience

Executive Chef
Centennial College School of Hospitality, Tourism and Culinary Arts
Toronto, Canada Area

Chef Consultant
Self-employed
Toronto, Canada Area

Executive Sous Chef
Los Colibris
Toronto, Canada Area

Chef De Cuisine
Mambo and Kinki Restaurants
Ottawa, Ontario, Canada
Education
Lilian Cardoso's Contact Information
Phone
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