laura enriquez

vice president of global r and d - applications at edlong dairy technologies

About

A results-oriented, highly motivated, self-directing professional with extensive background in the food industry. Strong technical expertise in dairy based product development applications to deliver business objectives and increase market share. Bilingual leader (English-Spanish) who performs well in multi-national environment. International work experience (USA, Latin America, and Europe). Proven track record to attract, hire, train and retain top talent. Specialties: Dairy based applications

Country

united states

City

chicago

Industry

food production

Skill

food industry, product development, food science, flavors, ingredients, food processing, sensory evaluation, dairy, food, food technology, strategic planning, r&d, food manufacturing, commercialization, leadership, food safety, gmp, dairy products, food and beverage

Experience

food scientist

givaudan

1989-1 - 1993-1 · 4 yrs 1 mo

sample room assistant, internship

givaudan

1988-1 - 1988-1 · 1 mo

vice president of global r and d - applications at edlong dairy technologies

edlong dairy technologies

1993-4 - Present · 33 yrs 6 mos

Over a century ago, Edlong Dairy Technologies was founded to help midwestern bakeries in the U.S. improve their products. Today, our commitment to food manufacturers across the globe is stronger than ever—we'll do what it takes to solve your formulation challenges.Right away, you'll notice our deeper dairy flavor expertise, personal service, faster response time and the way we truly care about your product's success. Every one of our employees, from receptionists and flavorists to customer service representatives and forklift drivers, works together to ensure that our products are formulated, packaged and delivered in a way that consistently exceeds your expectations.