kenneth ferguson

food and beverage supervisor

About

Focused and diligent individual with an academic and professional background in Hospitality industry to achieve my objective of becoming a leading individual in the Hospitality Industry.

Country

australia

City

australia

Industry

hospitality

Skill

food and beverage, teamwork, fine dining, hospitality management, pre opening, wine and spirits industry, event management

Experience

casual coperate food and beverage attendant

melbourne cricket club

2017-2 - Present · 9 yrs 8 mos

Banquets Restaurants Food and Beverage Service

casual food and beverage attendant

hotelstaff... at your service.

2017-2 - Present · 9 yrs 8 mos

food and beverage attendant

anantara hotels, resorts and spas

2015-9 - 2017-2 · 1 yr 6 mos

awareness trainee

colombo city hotel

2013-12 - 2014-1 · 2 mos

* Housekeeping * Front Office * Kitchen * Restaurants * Warehouse - Stock takings, stock rotations, FIFO, * Finance

food and beverage

marriott international

2017-10 - Present · 9 yrs

food and beverage supervisor

mantra group

2019-9 - Present · 7 yrs 1 mo

Education

ananda college colombo

economics

2013-1 - Present · 13 yrs 9 mos

Activities and Societies: Commerce day organizing, Photographic art society, Automotive engineering society etc

ananda college colombo

commerce

2013-1 - 2013-1 · 1 mo

Accounts *Business Studies *Economics Activities and Societies: Commerce day organizing, Photographic art society, Automotive engineering society etc

william angliss institute

tourism

2013-1 - 2017-1 · 4 yrs 1 mo

Introduction to Hospitality *Occupation Health,Safety and Hygiene *First Aid *Food and Beverage Specialization *Responsible service of Alcohol RSA *Food and Beverage Knowledge *Stock Management and control *Leadership *front office operations *facility finance management and Budgeting *Operational Planning *Staffing plan & Rostering *Legal Knowledge for Business *Finance Operation *Human Resources Management *Property Management *Marketing Strategies *Events and Function coordination *Business Planning *Financial Operations Activities and Societies: Event organizing and participation for cookery and serving events.