kamal indika

production executive

About

I am willing to work hard and self-motivated to do my work accurately and responsibly to achieve my career objective of becoming a reputed professional in food and beverage industry.  Good command in Sinhala and English languages  Ability to work with MS word, excel and PowerPoint  Presentation skills  Hard working, adaptable, quick learning, disciplined and self-motivated  Ability to work in a team and hold responsibility

Country

sri lanka

City

sri lanka

Industry

food production

Skill

management, microsoft office, microsoft excel, microsoft word, food safety, research, haccp, leadership, powerpoint, food qualiy assurance, food microbiology, food preservation, iso 22000, hazard analysis and critical control points, project management, food engineering, human nutrition, chemistry, fssc 22000, prp, internal audit, gmp, food hygine, food science

Experience

quality assurance department

aussee oats milling pvt ltd

2016-3 - 2016-8 · 6 mos

* To ensure product quality & safety through implementation of Site Food Safety & Quality Assurance systems * Carry out QA and QC checks and tasks in all areas of the production chain including temperature, specification, weight, traceability, calibration and cleaning * Assist and monitor staff training related to HACCP awareness, Basic Food Hygiene, GMP, Health & Safety as well as general induction * Identify all Food Safety control points via the HACCP system and that they are fully controlled and monitored * Monitor hygiene standards, PRP and take necessary corrective action maintain all certification schemes such as BRC and FSSC 22000

trainee quality assurance executive

pizza hut

2015-10 - 2016-1 · 4 mos

* Carry out QA and QC checks and tasks in all areas including temperature, specification, weight, traceability, calibration and wastage * Checking raw materials * Glass & plastic audits * Identify all Food Safety control points via the HACCP system and that they are fully controlled and monitored * Monitor hygiene standards, PRP and take necessary corrective action maintain all certification schemes such as ISO 22000 and FSSC 22000 * Checking that the product matches the specification * Ensure food safety hygiene procedures are maintained * Factory inspections daily. Including all aspects of food safety and Quality * Review all production documentation highlighting non conformity and ensuring corrective action is completed * Temperature monitoring ( CCP verification)

trainee at quality assurance department

keells food products plc

2012-6 - 2012-7 · 2 mos

Collect raw material samples, finished product samples, swabs and water samples for microbial and chemical analysis

laboratory assistant

maliban biscuit manufactories

2010-9 - 2011-5 · 9 mos

* Preparing samples * Participate in the cleaning of microbiology incubators on a regular basis. Carry out laboratory maintenance and housekeeping duties as may be required * Demonstrate a responsible attitude and a willingness to learn new procedures * To maintain a high standard of performance of work * To contribute to effective and efficient running of department as directed by senior staff and laboratory manager * To be familiar and competent with procedures for dealing with the safe handling of biological and chemical materials in a laboratory environment * To be familiar and competent with procedures for the safe use of equipment used in the laboratory environment * Communicate any difficulties, problems, accidents or incidents affecting the department as soon as possible to a section leader/manager * Carry out any routine laboratory maintenance and housekeeping duties as may be required