
james mclaughlin
meat cutter
About
I am a tradesman gifted with good hands, a start-to-finish whole animal butcher, a farm-to-plate meat-cutter in the proper sense. ad Iesu per Mariam +
united states
ocean park
government administration
meat, retail, grocery, inventory management, marksmanship, merchandising, food preparation, haccp, butchery, sanitation, food, food service, beef, lamb, italian cuisine, meat processing, logistics, food safety, military operations, homebrewing, firearms, preventive maintenance, carpentry, pizza, food industry, pork, harvesting, arboriculture, agriculture, philosophy, catholic, world history, prayer, theology, wholesale, usda, natural foods, transportation, gardening, olive oil, culinary skills, menu development, cooking
Experience

natural gas pipeline survey
omark consultants
Walking miles and miles per day with a backpack strapped-on hunting for pipeline leaks.

journeyman meat-cutter
bj's wholesale club
Retail and merchandising case including but not limited to ready-to-eat, fish, and cheese product. Very high volume of business.

sergeant
united states marine corps
Operation Iraqi Freedom: Machine guns, grenade launchers, mortar tubes, body armour...

meat-cutter
meat house franchising llc
* Full-service case: Cut meat, dry-aged, fresh-fish, sandwiches to order, full-deli and sides. * Specialty cheese, vegetable and starch, wine and craft brew pairing. * Sausage production and vacuum tumbling operation. Training store for visiting and new franchise owners and personnel.

meat cutter apprentice and butcher apprentice
bridgerland applied technology college
* Custom harvest: Live beef, swine, lamb and goat according to customer cut-sheet. * Slaughter, drip-cool, dry-aging, ribbing, carcass breakdown, and further processing. * Sausage and smoked product manufacturing. * Bulk patty manufacturing and bowl-chopper products.

contractor
u.s. department of state
Scraggly hair and a long beard. Operation Enduring Freedom

meat cutter
defense commissary agency
The Defense Commissary Agency with headquarters at Fort Lee, Virginia, operates a worldwide chain of commissaries providing groceries to military personnel, retirees and their families in a safe and secure shopping environment. Authorized patrons purchase items at cost plus a 5–percent surcharge, which covers the costs of building new commissaries and modernizing existing ones. Shoppers save an average of more than 30 percent on their purchases compared to commercial prices—savings worth about $3,000 annually for a family of four. A core military family support element, and a valued part of military pay and benefits, commissaries contribute to family readiness, enhance the quality of life for America's military and their families, and help recruit and retain the best and brightest men and women to serve their country.
Education
university of massachusetts lowell
history
bridgerland applied technology college
Activities and Societies: Harvesting beef, pork, and lamb
james mclaughlin's Contact Information
Phone
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