Jared Ludemann

· Assist the store manager with daily operations, including scheduling, inventory management, and customer service. · Coordinate with the visual merchandising team to ensure that the store is aesthetically pleasing, and merchandise is presented in an attractive and organized manner. · Analyzed sales data to identify trends and make recommendations for product placement, pricing, and promotions. · Develop and implement strategies to increase sales and profitability, including cross-selling and upselling techniques. · Train and supervise staff members to ensure that they are knowledgeable about merchandise and able to provide excellent customer service. · Assisted the merchandising team with product placement and displays. · Maintained inventory levels and assisted with ordering and receiving shipments. · Assisted customers with product information and purchasing decisions. · Coordinated with other departments to ensure a cohesive efficient store environment.

· Assist the store manager with daily operations, including scheduling, inventory management, and customer service. · Monitor and maintain compliance with store policies and procedures, as well as health and safety regulations. · Train and supervise staff members to ensure that they are knowledgeable about operations and able to provide excellent customer service. · Develop and implement strategies to increase sales and profitability, including product placement, pricing, and promotions. · Assisted department managers with daily operations scheduling, inventory management, and customer service. · Coordinate with other departments to ensure a cohesive and efficient store environment. · Managed customer complaints and resoled issues in a timely and satisfactory manner.

· Responsible for meat markets in multiple stores. · Supervise and train department staff to ensure efficient and effective operations. · Managed and scheduled a team of eight. · Maintained inventory levels to keep expenses low with high profitability. · Directed associates to effectively accomplish goals through positivity and teamwork. · Followed general cutting procedures and terms. · Knowledge of OSHA Safety guidelines.

· Assist Meat manager in overseeing the daily operations of the meat department, including ordering, receiving, and merchandising. · Train and supervise department staff to ensure efficient and effective operations. · Cut, trim, and prepare meat products for display and sale. · Maintain inventory levels and minimize waste though proper cutting techniques and product rotation. · Directed associates to effectively accomplish goals through positivity and teamwork. · Provide excellent customer service with product information and purchasing decisions.