gwyneth frederick

* Conducted data analysis on surveys tracking food pantry produce distribution throughout the NYS Capital Region * Utilized USDA nutrition calculators to assess the nutritional quality of produce received by food pantry patrons

* Dedicated 40-50 hours weekly during summer season to picking, planting, and attending to organic produce * Co-managed weekly Community Supported Agriculture (CSA) operations as an active CSA crew member * Communicated directly with farm customers and handled processing of large funds for >500 acres of farm land

* Researched primary journal sources on family eating behavior and its impacts on maternal and child nutrition * Edited manuscripts prior to submission to professional, peer-reviewed nutrition and obesity journals

* Developed weekly newsletters that advertise career opportunities for students in the School of Public Health * Processed paperwork for the school’s Master of Public Health student internship program * Edited Internships & Career Services website with career development information related to public health

* Monitors and evaluates the Eat Well Play Hard in Child Care Settings program for the NYS Child and Adult Care Food Program (CACFP) * Reviews evaluation materials to: compile and analyze data on program implementation; ensure Best Practice documentation; and, provide guidance to CACFP program managers on intervention design refinement * Reports on policy, system, and environmental changes being made to food environment, meals, and to aspects of family wellness education at participating child care centers

* Guides the on-boarding of child care centers to the New York State Immunization Information System (NYSIIS) * Collects data on the health impacts of child care affordability/accessibility in the NYS Capital Region * Researches, develops, and proposes methods of sustainability for Farm to Preschool partnerships