Eunice Gwanmesia

Executive Chef

About

I’m a Pastry Chef and mentor who serves food lovers and young adults by creating culinary and mentorship experiences that nourish, transform, and anchor lives in purpose. Standing apart by uniting food, faith, and legacy. “Feeding purpose. Building legacy.”

Country

City

United States

Industry

Food & Beverages

Skill

Computer Literacy, Quality Control, Cost Control, Written Communication, Food Cost, Organization Skills, Attention to Detail, Multitasking, Team Leadership, Time Management, Interpersonal Skills, Decoration, Cake Decorating, Bakery, Cooking, Public Speaking, Love Of Learning, Pastry, MS Office, Desserts

Experience

Executive Chef

Velvet Coupe Wine Bar

2026-2 - Present · 8 mos

Tega Cay, South Carolina, United States

Chef

Velvet Coupe Wine Bar

2026-1 - 2026-2 · 2 mos

Pastry Chef

PROFESSIONAL CATERING SERVICES INC

2024-5 - 2026-1 · 1 yr 9 mos

United States

Responsible for menu development and creation of all pastries and desserts for production team and artists of the various festivals. Scheduling of pastry team. Ensuring all products are up to standards. Reviewing and submitting daily stock requests

Assistant Pastry Chef

Groot Hospitality

2023-11 - 2024-4 · 6 mos

Las Vegas, Nevada, United States

Assistant Pastry Chef

Wynn Las Vegas

2023-7 - 2023-10 · 4 mos

Las Vegas, Nevada, United States

Jefa de cocina

Nina Pasta Bar

2018-10 - 2021-10 · 3 yrs 1 mo

Community of Madrid, Spain

Pastry Chef

Restaurante Clos

2018-3 - 2018-9 · 7 mos

Madrid Area, Spain

Student

Culinary Arts Institute

2017-3 - 2018-3 · 1 yr 1 mo

Bulgaria

Pastry Cook

SKINA SABROSA CREATIVIDAD SL

2017-9 - 2018-2 · 6 mos

Marbella Area, Spain

Working together with the pastry chef to ensure that the customers are well pleased and satisfied with every single item on the plate by putting together simple ingredients to bring out amazing flavors.