Erich Windhab
Chairman of the Board of Directors @ CHoNova
Switzerland
Zurich
Higher Education
Management, Process Engineering, Food Techology, Fluiddynamik, Rheologie, Soft Matter Physics, Bio-Materialwissenschaften, Mehrphasensysteme, Pulvertechnologie, Functional Food, Enkapsulierungssysteme, Gesundheitswissenschaften, Biomedical Engineering, Forschung und Entwicklung, R&D, Research, Science, Chemistry, Life Sciences, Biotechnology
Experience

Chief Executive Officer
CHoNova AG
Zurich, Switzerland
Having co-founded another startup CHoNova AG, I support it as CEO in it's starting phase.

Professor
Zürich
With my ETH-IFNH Food Process Engineering group (FPE), I focus on Process-Structure-Property (S-PRO2) interactions in food/biomaterial systems, coupling the fields of food process engineering and bio material sciences with focus on novel developments in process engineering. This is implemented in a food systems approach along the entire food value chain from in field / post harvest / in factory to oro-gastro-intestinal processing. The S-PRO2 scheme thereby represents a hierarchical, functional structure centred, multi-scale approach considering characteristic length and time scales by reverse engineering.

CEO
LTG Karlsruhe GmbH
Karlsruhe und Umgebung, Deutschland
Startup Company (Engineering)
Erich Windhab's Contact Information
Phone
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