Mindy A Patterson, PhD, RDN

Founder and CEO of Renutrin @ Renutrin®

About

The majority of Americans eat a low-fiber, highly processed, sugar-filled diet causing gut dysbiosis, metabolic dysregulation, and chronic disease. Now is the time for nutrition professionals to intervene through nutrition education, prebiotic fiber awareness, and personalized nutrition. Everyone requires individual dietary advice specific to their needs to promote metabolic health. Website. https://www.Renutrin.co CV: https://apps.twu.edu/my1cv/profile.aspx?type=twh&id=tSCOCmQvzxOjZUU7JCuqBQ%3d%3d Research: -How the prebiotic fiber resistant starch impacts metabolic and gut health. -Development of diets to improve metabolic indices and functional longevity. -Personalized nutrition using client data input to derive the most efficacious diet to living a long, energetic life. -Nutrient composition of preterm breastmilk. Other: TWU Houston Institutional Review Board (IRB) Chair 2020-2024

Country

United States

City

Greater Houston

Industry

Consumer Services

Skill

Gut Health , Prebiotic Supplements, Speaking and Education, University Teaching, Research, ELISA, Nutrition, RCT, Clinical Nutrition, Dietetics, Weight, Nutrition Education, Nutritional Counseling, Food, Food Service, Strength Training, Health Education, Medical Nutrition Therapy, Food Safety, Public Speaking

Experience

Founder and CEO of Renutrin

Renutrin®

2024-1 - Present · 2 yrs 9 mos

Houston, Texas, United States

• Developed and launched Renutrin, a prebiotic supplement for blood sugar balance and gut health. • Provide personalized nutrition services to promote metabolic health by identifying the right foods. • Engage as a podcast guest, speaker, and nutrition educator to spread awareness about diet, the microbiome, and metabolic health.