David Weber

Purearth Foods is a leading liquid dairy and plant based beverage manufacturer, with an advanced manufacturing facility utilising the latest technology in UHT and ESL processing. Purearth Foods manufacture under their own brands, together with producing for other organizations, selling across the Asia Pacific region.

Nature's Dairy Australia is a privately-owned business specialising in the manufacture of a range of dairy and non-dairy based beverages. The business has invested in a state-of-the-art production facility to offer brand owners a unique opportunity to leverage the technology and innovation capability to create products to cater for the needs of consumers in both domestic and in international markets.

Parmalat is a division of the family owned and operated Lactalis Group, a global provider of world class dairy and food products. Lactalis is the largest dairy company in the world and the 2nd largest privately-owned food company with annual turnover exceeding EU18B. The Parmalat Australia business turns over more than $1.8B, has 2500 employees and produces market leading brands such as Pauls milk, Ice Break iced coffee, Oak and Breaka flavoured milk, Vaalia and Tamar Valley yoghurt and Lemnos cheese. The Parmalat International Division is responsible for the export activity for all Parmalat Australia’s brands. Many of these brands are category leaders in multiple countries and have been exported to the Asia Pacific region for more than 50 years.

Bonlac Foods Limited was one of Australia’s leading manufacturers and marketers of dairy based consumer products and high-quality ingredients. The company serviced a diverse customer base throughout Australia, Asia, Indian Rim, Europe, Middle East, North and Latin America.

Awarded University Prize – Scholastics and Citizenship.