clarissa chronister
beverage professional
About
As an aspiring sommelier in Milwaukee, a city of iron horses, bratwurst, and beer, I enjoy exploring new combinations of food and drink. That exploration is always powered via motorcycle or muscle car as the only thing I enjoy more than nosing a new wine is the wind in my hair.
united states
milwaukee
restaurants
hospitality, food and beverage, restaurants, restaurant management, customer service, event management, hotels, hospitality management, pos systems, event planning, food, catering, wine, sales, food service, project management, boutique hotels, rock climbing, hospitality industry, banquets, menu development, team building, customer experience, sales management, direct mail, project engineering, fine dining, management, sop development, menu, wine lists, training, tam, special events
Experience
beverage professional
milwaukee
assistant general manager
belair cantina
restaurant manager
milwaukee art museum
buyer
whole foods market
partner, director of business development
hyperion design llc
food and beverage supervisor
the iron horse hotel
server
the abbey resort & avani spa
Education
milwaukee area technical college
electronics engineering
clarissa chronister's Contact Information
Phone
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