Cheslyn(Jiehan) Yuan

●Owned supply planning and product availability for the New York region, acting as the primary point of contact from product launch through phase-out. ●Built and maintained regional supply plans by consolidating inputs from China HQ, sales forecasts, operations constraints, and marketing plans, ensuring inventory matched expected sell-through. ●Delivered 100% on-time execution for all new drink launches, making New York the only region nationally to meet every planned launch date. ●Reviewed monthly sales and inventory performance and adjusted replenishment plans to reduce excess inventory, shortages, and aged stock risk. ●Used InFlow ERP, Excel, and BI dashboards (Power BI, Tableau) to visualize inventory, replenishment, and logistics performance; identified a 4% increase in logistics cost driven by global planning misalignment and factory on-time issues, and presented findings to leadership for corrective action. ●Coordinated with Chinese manufacturers and logistics partners to keep production and shipments on schedule and supply uninterrupted. ●Used InFlow ERP and Excel-based models to track inventory positions and execute replenishment plans

●Managed weekly replenishment execution for 40+ franchise locations, translating store-level sales patterns into concrete replenishment actions. ●Maintained 96% on-time delivery (OTD) across perishable and non-perishable SKUs by adjusting delivery cadence and cold-chain routing to balance lead time and shelf-life risk. ●Identified inventory discrepancies and early risk signals (overstock, stockout, expiration) through weekly cycle counts and sales vs. inventory reviews, enabling timely corrective actions for store operations.

●Aligned regional inventory levels with China HQ global product release schedules, ensuring product availability at launch while controlling overstock risk. ●Coordinated importation and launch execution for new products, supporting compliant customs clearance and smooth market availability during lifecycle transitions.