brandi taylor

bartender

About

I am a "people" person. I enjoy and thrive in the service industry. My objective is simple, to provide the best customer service possible!

Country

united states

City

nashville

Industry

wine and spirits

Skill

customer service, management, business development, social networking, skilled in maitaining bar inventory, thrives in pressure situations, start ups, strategic planning, marketing, new business development, over 17 years experience in the service industry, excellent organizational skills, works well in fast paced enviroment, encouraging and supportive of co workers, public relations, brand development, event management, marketing strategy, team building, social media marketing

Experience

bartender

pucketts restaurant

bartender

the office food&spirits

2011-1 - 2013-1 · 2 yrs 1 mo

Daily drawer counts, inventory stocking, cleaning and sanitizing, and customer service.

general manager

dumas walker's

2011-9 - 2012-12 · 1 yr 4 mos

Contracted by the owner to a one-year term postion to re-establish a profitable business, procure licensing, manage vendor accounts, establish and manage an inventory, manage and train personnel, and various other managerial duties.

bartender and server

city fire an american oven

2014-2 - Present · 12 yrs 8 mos

bartender and manager

the office food&spirits

2012-12 - Present · 13 yrs 10 mos

Assisted the owner/director of operations in establishing new business in all areas of start-up operations, including: strategic planning, business developement, general operations, sales and marketing, brand development, PR and community realations, and customer service/retention. Major management responsibilites including scheduling, inventory maintence and control, daily drawer counts, and supervision of overall establishment.