bertha mata

* Ensures all kitchens are cleaned and maintained to company standards. Maintains safety and sanitation standards in accordance with the policies of the Health Department. * Supervises employees and enforce policies in procedures of the company. * Practices and observes safety rules and regulations and encourages others to do the same. * Assist the Assistant Executive Steward in maintaining the outlets * Performs other job related duties as assigned.

Breakdown, load, unload, catches, and properly sorts all dishes, glassware and flatware as it is brought to the dish area. Wash, sort, and store pots in their proper location on shelves. Wash baseboards, floor drains, hand sinks, tables and cutting boards. Sweep and mop all floors and wash all floor mats. Transport garbage from kitchen areas to trash room. Polish silver, copper and brass in all areas, as needed. Complete all miscellaneous job assignments as directed by supervisor. Transport plates to the Hot Lines. Operates dish machines. Ensure that all operations follow all Health, Safety, and OSHA regulations.

* Ensures all kitchens are cleaned and maintained to company standards. Maintains safety and sanitation standards in accordance with the policies of the Health Department. * Supervises employees and enforce policies in procedures of the company. * Practices and observes safety rules and regulations and encourages others to do the same. * Performs other job related duties as assigned.