Anthony Sigfried Gatuz

Customer service oriented, outstanding interpersonal talent with a strong expertise in front-of-house operations to establish a welcoming, energetic dining atmosphere. I have a solid history of success building high-energy service to ensure optimum guest experience. Proven record of increase check averages output through strategic up-selling of food and beverage. Adept in all facets of operations including food quality and presentation, safety and sanitation compliance, budget administration, and inventory management. Cultivate rapport with vendors, corporate management, and community organizations to improve brand image and maximize revenues.