amiel patel

Improved manual dexterity through building and packing high quality appliances for hotels. - Also improved my time management and team working skills by producing finished products in a production line at the correct time, whilst helping and being assisted by fellow workers.

* Stock controller of supplies throughout the whole hospital. * Liaising with large Medical and Healthcare companies. * Working in a demanding environment sourcing consumable products for Main Theatres and other Dept for procedures. * Working within selected time frames during the day in conjunction with supplier order and dispatch deadlines * Hands on approach with Inventory management consisting of ordering and manually organising and delivering each item to its specified department.. * Product sourcing. * stock replenishment. * Item coding. * Invoicing. * Stock Taking.

* Working with fresh food and serving customers in a fast paced environment where presentation is key. * Numerous food safety and hygiene tests undertaken to obtain the correct standards and knowledge of clean and prepared foods. * Numeracy and time management skills developed further through stock checking, ordering products and running the department until closure. * General knowledge and communication skills developed through interacting with customers, giving advice and recommendations on food products.

* Learning about business management and team working skills by creating a business identity/ consultancy as part of a module, in a group of three. * locating a venue of operations for the company (office) * Created a company logo, business cards, compliments slip, and also research in branding prices I.e billboards etc. * Managing finances via expenditures, profit and loss over the first year etc. * Analysing potential and current competition.

Voluntary position developing retail knowledge and customer services. - Developed my organisational skills through sorting and selling products in a face to face sales environment.

* Voluntary position held as part of Duke of Edinburgh award. * Skills development in retail knowledge and working environments. * Developing skills in communications, customer service and networking.

Working in a customer facing environment, tending to requests, enquiries, and checkout services to ensure customer retentions and maintain company reputation. - Working close to customers helped me to further improve my communication and self confidence as well as developing my customer service skills in a more demanding and faster paced environment. - Competency and team working skills were also improved by working on different departments with colleagues around the store. As well as managing a whole department.