amanda mann

* ● Serve as a customer service representative * ● Perform logistic tasks including receiving product into the inventory system, billing and checking on the status of purchase orders. Retrieving and providing our customers with the status of orders. * ● Perform a variety of office operations to include receiving and directing telephone calls and visitors, processing incoming mail and faxes, preparing and maintaining office records, producing correspondence and reports. * ● Assisted in assorted administrative office tasks.

* Welcome guests and make them feel comfortable.. * Take and deliver beverage and food orders in a timely manner. * Check-in with guests to ensure that everything is going well. * Be attentive, responsive and anticipate guest’s needs. * Deliver guest’s bill and ensure their dining experience was positive. * Assist other servers and be a team player at all times.

* Performed a variety of office operations to include receiving and directing telephone calls and visitors, processing incoming mail, preparing and maintaining office records, producing correspondence and reports. * Assisted team members and specialist with editing and finalizing lesson plans. Generated training packages for students in a high-volume educational setting. * Handled sensitive, confidential and interpersonal matters with adequacy. * Supported and assisted team members, specialist, and management from various DEOMI departments with projects and presentations. * Supported various DEOMI offices by performing biweekly processing of time-cards, coordinating, submitting and following-up on work orders. * Excellent customer-service, verbal and written communication skills were required to support DEOMI students and trainers.

* Maintain constant communication between all front and back of house employees to optimize efficiency. * Manage personal sales and cash flows of up to $1,500 per shift. * Communicate with the additional openers to effectively set up all the dining sections of the restaurant and comply with all opening standards set by the restaurant. * Ensure highest levels of guest satisfaction for all guests regardless of location in the restaurant.

Earned an Associates degree with a focus in premedical coursework."]

Studied Psychology as well as biology with a number of premedical classes. Activities and Societies: Yoga,