Aditya Hazra

Culinary Intern @ Hilton and Hilton Garden Inn Bengaluru Embassy Manyata Business Park

About

Aspiring Chef | Passionate about food innovation | Hustler | Member @ SICA(South Indian Culinary Association) Turning my love for food into a lifelong culinary adventure 🍴✨. From experimenting in the kitchen at a young age to crafting dishes that bring joy to others, my passion lies in blending flavors, cultures, and creativity. 🚀 What drives me: The thrill of experimenting with flavors and creating dishes that connects people ❤️🍽️. 🎯 What I bring to the table: A blend of passion, creativity, and drive to push culinary boundaries. A hunger to learn, innovate, and excel in the art of food. Let’s connect and explore the incredible world of food together! 🍕🌟

Country

India

City

Gurugram

Industry

Food & Beverages

Skill

Guest Experience, Food Processing, Live Events, Cost Planning, Onboarding, Academic Writing, Easily Adaptable, Communication, Empathy, Crowdfunding, Fundraising, Marketing, Social Media Marketing, Business Development, Leadership, Time Management, Teamwork, Food Preparation, Bulk cooking, Food Safety